In this expert guide the specialists at Water Treatment Services examine the use of expansion vessels, legionella risks and what can be done to manage those risks in line with current health and safety guidance from the Health and Safety Executive including ACOP L8 and HSG274 Part 2.
The Health & Safety Executives Approved Code of Practice ACOP L8 – “Legionnaires’ disease: The control of legionella bacteria in water systems” is aimed at those with responsibility for the control of legionella in water systems. This includes dutyholders, employers, those in control of premises including landlords and those with health and safety responsibilities for others. If that describes you, or if you are involved with the control of legionella at your place of work then get up to speed by downloading your complimentary copy of the HSE’s ACOP L8 now – simply use the download button below.
Here we take a look at what it means to be the duty holder, responsible for the control of legionella and Legionnaires’ disease risks in a business. In the UK legionella control is just one of the many issues which business owners, directors and senior managers have to be on top of – it’s a legal requirement.
In the UK the Health and Safety Executives Approved Code of Practice ACOP L8 and Guidance document HSG274 Part 1 dealing with the control of Legionella bacteria in cooling water systems describe issues which can influence the effectiveness of a water treatment programme developed to control legionella. These issues include the control of:
This article is about the control of legionella in hot and cold water systems, an essential task if you are to protect the safety and health of people who may use such systems or come in to contact with them.
If you work in an organisation which has any type of water system, including hot and cold water systems, showers, spa pools, air conditioning units or cooling towers, then there should be someone in your company who is designated as the responsible person for legionella control. This role can be an onerous one depending on the size and complexity of the buildings and water systems at your place of work. The role typically involves assessing the risks and putting in to place procedures and systems for the control of Legionella bacteria, the microorganism which can cause Legionnaires’ disease, a potentially fatal lung infection.
The following presentation takes a look at Legionnaires’ disease in the UK from a health and safety perspective dating back to 1991. It considers Legionella bacteria and where it is commonly found, how Legionella infection occurs, legionellosis, Legionnaires’ disease outbreaks and common sources of contamination including hot and cold water services and cooling towers.
The following presentation examines Legionella testing and water sampling of spas and fountains during Legionnaires’ disease outbreaks in the USA. The presentation looks at Legionella water sampling of spas, decorative fountains, sprinkler systems, eye wash safety stations, humidifiers and respiratory care equipment; together with the measurement of other water quality parameters. The video featured in this presentation is one by the US Centers for Disease Control and Prevention (CDC) that gives an introduction to environmental health and engineering measures for Legionnaires’ disease outbreak investigations in the USA.